Or are they a good place to draw a line in the sand between amateur and pro players?
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The hall I've been playing at has one 10' table in the back. I've never seen it in use. There are, I think, four 3C tables. One or two are usually in use, sometimes all four.
Does he charge a different, higher rate to use the 10ft? Could be why it isn't used.
Given a choice, I would play exclusively on 10ft. Tables.
Me too.
It's kinda funny how the points being made in the article ( in favor of the 9ft) are pretty much the same points that are made today by people in favor of using 7ft tables.
Oh no. Does this mean we will eventually be playing on 6 footers?
In my opinion, if you're working with limited space and doing your best to monetize each and every square foot of a poolroom, a 10-footer is probably not worth the risk. You could almost fit two bar boxes in the same space which could yield twice as much revenue for your weekend walk-ins and be very popular with your 8ball league players. On the other hand, if you already have a handful of top professionals frequenting your room and making big games, a 10-footer will feel like an easy decision.
Love the article. Although I kinda find the logic to similar to saying, most golfers don't have access to PGA standard courses so pros should compete on the easier club courses to give the rest of us a chance.
That said, I've always had this image of pool rooms in the early 20th century packed with 10 footers. I guess I was very mistaken.
Agreed
The nicer places did primarily have 10ft tables, but way more of them were billard tables than pocket tables. The smaller and small town halls stuck to 9ft.