Ok folks, I got my Pechauer cue the other day and its quite impressive. Very nice hit and looks great too! Pics are attached.
However, the Oil Tanned Spanish Bull leather wrap is pretty slick. Are there any tips and/or shortcuts that can help make the leather wrap less slick? Or is Father Time my only hope here?
r/DCP
However, the Oil Tanned Spanish Bull leather wrap is pretty slick. Are there any tips and/or shortcuts that can help make the leather wrap less slick? Or is Father Time my only hope here?
r/DCP