turkey-day and good grubb, PURDMAM

B

blud

AzB Silver Member
Silver Member
Hi Don,

Were having 2 baked turkeys, cookin two wild hogs [about 65#each] and 2 small goats,[cabrita, bad spelling] underground, 2 deep fried turkeys, 6 slabs of "real" baby back ribs, 6 - BB-Q yard bird [chicken] deer sauage and plenty of deer meat. Lots of cold beer.....
feedin about 25 folks today. Gona have plenty left over.

Wish all you good folks were here to help out with the eats and enjoy texas style cookin and hospitality.
Hope all are safe in there travels.
God bless you al

blud and Janice

PS, Dallas and Miami @ 3:30 centeral time???????

What's the line?
OH, I forgot, Don, 1 small virgina HAM.........
 
So Blud,
Are you sitting with your family at the dinnertable with a laptop reading/posting this forum or what?:)
Put it down for asecond! :)
 
Sounds pretty apetising! Much better than what I had!!
Happy Turkey Day Janice and Leonard!

Zim
 
I am bloated as a tick myself. Had to take the ol'ladt for a long wald down in Harpers Ferry. Mountains, Shanandoah and the Potomac rivers. Good old John Brown. Just up the road about 20 minutes. I'd hop on the ol horse, afraid I might make em slump back today. Lobster and steak. Yum, Yum. Had a turkey about a week ago. Have a great day Blud. This is my first Thanksgiving at home in 5 years. Usually down butchering 5 or 6 hogs. Working the meat man, working the meat.
Don
 
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