Please base your answers on what would make the room the most likely to survive. Figure a suburban town of 30,000-50,000 people with a big older blue-collar population. The only competition in 5 miles is a couple of bars with 2-4 Valley bar boxes.
1. What's the best number of tables to have?
2. What's the best size or sizes of tables to have?
3. A bar is a given. Let's not consider the menu.
Tournaments two nights a week (16 or 32 player?).
Leagues two nights a week.
I'll throw in my initial thoughts:
- 8' tables are not necessary. The league tournaments are all on 7' Diamonds, so that's what league players would like. The tournament players are there to compete and maybe win the pot, and will play on the smaller tables.
- 9' tables don't carry their financial weight (cost in floor space). These are where the better players usually play, and the better players are usually playing to try to win some money. They typically don't eat or drink much (if at all), so the room doesn't see much money from them. They may spend a lot of time there, sometimes being the bulk of the daytime customers.
So, a room with a bar and maybe 8 7' Diamond Smart Tables, and that's it - if you're trying to survive as a pool room, without kareoke and noisy video games. Darts might be worthwhile, and fit in well. One bartender/cashier, one part-time waitperson for the busy times?
Comments?
1. What's the best number of tables to have?
2. What's the best size or sizes of tables to have?
3. A bar is a given. Let's not consider the menu.
Tournaments two nights a week (16 or 32 player?).
Leagues two nights a week.
I'll throw in my initial thoughts:
- 8' tables are not necessary. The league tournaments are all on 7' Diamonds, so that's what league players would like. The tournament players are there to compete and maybe win the pot, and will play on the smaller tables.
- 9' tables don't carry their financial weight (cost in floor space). These are where the better players usually play, and the better players are usually playing to try to win some money. They typically don't eat or drink much (if at all), so the room doesn't see much money from them. They may spend a lot of time there, sometimes being the bulk of the daytime customers.
So, a room with a bar and maybe 8 7' Diamond Smart Tables, and that's it - if you're trying to survive as a pool room, without kareoke and noisy video games. Darts might be worthwhile, and fit in well. One bartender/cashier, one part-time waitperson for the busy times?
Comments?