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"Shorty" from Richmond, VA - played good straight pool and one pocket White guy? Jim Henson "Patch Eye" or "The Lieutenant" Jaffar Bashir- passed away a few yrs back "Monster John" from Florida - played good one pocket John Rouse- i believe he passed away too Sy Brown- that was his...

Yeah, I think Sky was young but past his teenage years. Sky was playing TAP league (amateur league) a couple of years before that. I think he won a TAP singles event, then goes to DCC a few months later and cashes deep in a couple of events. Eric

Lol, Tate! ePenis boasting rears its little head again. That's the Internet; where fantasy becomes reality. Eric > don't forget the 45 cents

That's how you pick winners! Eric

Damn, what were you, 5 years old when you started hustling games?? Yep, totally agree. From what I've seen, that sounds about right. In fact, the amateur poolplayers at SBE might be a fair microcosm of amateur pool players in general. While the majority are more casual but dedicated...

I see nothing wrong with some rule tweeking. If anything, this might help the Int'l Open differentiate itself more, as the new major on US soil. Pat's been at this stuff for a while, I'm sure this was not a snap decision to make changes. Eric

Sossei has never been an action player, for the most part. If it happens, can I get a bet on Oscar? Eric

I watched that one, Phil. It was at Castle Billiards, NJ. Shaw came all the way back, to lose by less than 10 racks. Eric

Several ppl did contribute, along with Don Purdy. If I remember right, several of us kicked in small amounts. Purdy was the largest contributor. I think he raffled a cue and donated the proceeds? Basically, Purdy handled the fund raiser, contributed too, then met John in Chesapeake and hung...

I noticed Pin-Han Ko in the field. This might be his first time playing in the USA (by my memory)? Eric >which isn't much

The exorcist will fix you, Carrie. Eric

Lol... Tony, That's the secret to good, thin crust pizza; the coal oven. Coal burns hotter than gas. Also, it imparts a bit of a smokey (probably not the healthiest) flavor, too. Eric

Bob, you are too sophisticated for me. I burn my mouth. The better the pizza, the worse the burn... Eric

We want the florydory... Eric

They weren't there 3 months ago. Eric

Lombardi's is good. So is Totonno's. I really like Patsy's (the original) or Grimaldi's. I think you might need a steer guy, next time you are in town... Then there's hope. I'll search for an exorcist and see if we can fix you. Apparently, you are a godless soul, too. Looks like I can...

We have Sicilian style too, which is a thicker crust. Thing is with Chicago deep dish...if I wanted to eat a casserole or quiche, I would have ordered that instead. What godless souls eat pizza with a knife and fork?? Eric

Also, there are several Side Pockets locations. The one in Lees Summit (Oldham Pkwy) got rid of all their 9 ft tables and now has bar boxes only. Eric

Shut your filthy mouth. Eric

A bunch of running English, hit firmly, so the running spin comes off the last rail as reverse? I know, I knwo, easy to call it from the cheap seats... Eric