who does box points these days other than searing?
who does box points these days other than searing?
i just tried to get a cochran made, he has a 5 year wait and he told me he doesnt do boxed points anymore because i wanted to get them also....needeless to say, my new cue will have a ts on the bottom.Scruggs made me a cue with boxed points so I would imagine Mike Cochran would do them.