A friend just opened a nice room with about 18 tables. He has numerous stools with wide arms which have recesses for drinks. But no tables for eating food.
He serves soft drinks, coffee, snacks, hot dogs and hot pretzels.
He maintains a very clean room with all new cloth, daily cleaning of all equipment, etc.
He is contemplating allowing his patrons to bring in outside food such as sandwiches, pizza, etc.
Pros & Cons
Your input is appreciated.
Thanks
Dave
He serves soft drinks, coffee, snacks, hot dogs and hot pretzels.
He maintains a very clean room with all new cloth, daily cleaning of all equipment, etc.
He is contemplating allowing his patrons to bring in outside food such as sandwiches, pizza, etc.
Pros & Cons
Your input is appreciated.
Thanks
Dave