P
Pin
Guest
Hi,
My Question - 8-ball :
You're at the table, and can't quite dish, because of one ball. You don't want to try to dish, because you don't like your chances of opening the problem ball during the run.
However, other pots are on. While naturally you don't want to pick off all your balls to leave just the porblem one, you would like to have less on the table when you do go for the dish.
So, how do you decide which balls to take off the table, and which to keep until the dish?
Thanks,
Huw / Pin
My Question - 8-ball :
You're at the table, and can't quite dish, because of one ball. You don't want to try to dish, because you don't like your chances of opening the problem ball during the run.
However, other pots are on. While naturally you don't want to pick off all your balls to leave just the porblem one, you would like to have less on the table when you do go for the dish.
So, how do you decide which balls to take off the table, and which to keep until the dish?
Thanks,
Huw / Pin