I haven’t tried cutting them, but I think you’ll need to use a power saw to avoid cracking/splintering them. Their plastic seems harder/more brittle than egg crate diffuser plastic.
Thoughts? The parabolic haven't been cut to size yet. If I keep them, I'll cut them on a table saw. They are much thicker than the standard egg crates.yes, they cut easily on a bandsaw or table saw
Question, do you have humidity issues with that 2x4 wall not being insulated?Thoughts? The parabolic haven't been cut to size yet. If I keep them, I'll cut them on a table saw. They are much thicker than the standard egg crates.
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Well, it would certainly seem as though you have more brilliant light. Do you feel there is playing improvement?Thoughts? The parabolic haven't been cut to size yet. If I keep them, I'll cut them on a table saw. They are much thicker than the standard egg crates.
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No. I live in SoCal so we don't get humidity here. Plus the wall is north facing and doesn't get direct sunlight. All the other walls, ceiling and garage door are insulated. I've got a 12K BTU Mr. Cool mini split for AC and heat.Question, do you have humidity issues with that 2x4 wall not being insulated?
Lucky you. I’m in Houston and I’m in the process of air conditioning my 600 sqft garage. Having to rip out all the sheet rock and insulate. Then re sheet rock it.No. I live in SoCal so we don't get humidity here. Plus the wall is north facing and doesn't;t get direct sunlight. All the other walls, ceiling and garage door are insulated. I've got a 12K BTU Mr. Cool mini split for AC and heat.
I haven't hit balls with the new louvers yet. I'm not sure the juice is worth the squeeze but we will see.Well, it would certainly seem as though you have more brilliant light. Do you feel there is playing improvement?
Sounds like fun...lol!Lucky you. I’m in Houston and I’m in the process of air conditioning my 600 sqft garage. Having to rip out all the sheet rock and insulate. Then re sheet rock it.
I'm keen for your input here. My Gold Crown light arrived today; and the LED panels are set to fit right into where diffusers would typically go. I could modify how the lights are mounted to accommodate the louvers.....it wouldn't be too bad, but if it's not really worth it I would save the time.I haven't hit balls with the new louvers yet. I'm not sure the juice is worth the squeeze but we will see.
I'm not convinced the parabolic louvers are THAT much better than the standard egg crates, if at all. I would wager the standard egg crates seem a touch brighter. If your light emits good light, I wouldn't mess with it. It's far more work to remount the LED panels to try out the diffusers vs me just swapping them. If you like the light the way it is, stick with it. I'm seriously considering returning the parabolic louvers.I'm keen for your input here. My Gold Crown light arrived today; and the LED panels are set to fit right into where diffusers would typically go. I could modify how the lights are mounted to accommodate the louvers.....it wouldn't be too bad, but if it's not really worth it I would save the time.
So you already took it apart? Are those LED's surface mount or do you have to buy a kit? Do some research only and see if those panels can be used with louvers.
Yes, fluorescent ballasts removed and these panels are wired together. The literally just slide in place where the diffusion was formerly. So in present form, there would be no diffusion at all. I could quite easily mount the led panels up higher in the fixture where the old fluorescent ballasts were so as to accommodate diffusion of some kindSo you already took it apart? Are those LED's surface mount or do you have to buy a kit? Do some research only and see if those panels can be used with louvers.
How's the lighting without diffusers?Yes, fluorescent ballasts removed and these panels are wired together. The literally just slide in place where the diffusion was formerly. So in present form, there would be no diffusion at all. I could quite easily mount the led panels up higher in the fixture where the old fluorescent ballasts were so as to accommodate diffusion of some kind
amazing right! I'm ready to go in business.You did such a complete restoration of that Diamond light that it became a Brunswick.
I'll mount the light this weekend and report back. The initial test yielded substantive illumination, over the table is a complete different ballgame. I suppose it will be worth it to test without diffusion firstHow's the lighting without diffusers?
Beautiful. I hope to have my Centennial setup in about a month. I've been looking at lighting options, and yours looks great!1. I built an LED light for my 9’ Centennial (pics below) with two 2x4’ panels, so 8’ long, which is only 4” shy of the 100” table surface length. At 7’, you’ll only lose 6” more on each end, so I think you’ll be fine. I used these Sunco panels, which are only $55 ea in a 6-pack.
2. I prefer 4,000 Kelvin for the light temperature. It’s not quite as warm as 3,000 but considerably brighter and ball colors pop more. 5,000 is way too bluish-white and harsh imo.
3. Parabolic silver louvers (baffles) are VITAL in my opinion. They prevent glare from hitting your eyes when down on the shot, and make the room look better by focusing the light down on the table, not lighting up the whole room. The ones you found should work well. I bought mine from Diamond around 12 years ago, not sure if they still sell them, and they’re 1/2” squares. The 5/8” squares in the ones you have should be small enough.
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