Back to the thread and my post #371.
The pre-pivot shift of the cue tip to the side of the center of the CB as of late is ½ tip. The secondary aiming points as of late are 1/8, A, B, C and 1/8.
I get that one can start with the CTE line (CTEL) the right eye for cutting the OB to the left and the left eye to sight on the secondary aim point. To resolve both at the same time one should rotate the head to the side away from the pocket.
When this is done, the line from the center of the pupil to the center of the other pupil is put on an angle relative to the cue placement. This angle narrows the distance between the eyes, looking at the shot, so that the right eye can sight the CTEL and the left eye can aim on the secondary aim line.
This then double locks the eyes, head and body into a stance to bring the cue up and on the table with the bridge placed behind the CB, say one foot behind. One then slides the cue tip to the correct offset pre-pivot. One will pivot and stroke the cue between the eyes and under the center of the chin.
Say we are sighting the secondary aim point from the left edge of the CB in line with the center, 1/2, “B” of the OB to achieve a cut angle of ~60 degrees.
At one foot separation between the CB and OB, the offset would be 1.5 cue tip offset.
At a two foot separation between the CB and OB, the offset would be .5 cue tip offset.
At a three foot separation between the CB and OB, the offset would be .2 cue tip offset.
At a four foot separation between the CB and OB, the offset would be .1 cue tip offset.
At a five foot separation between the CB and OB, the offset would be .05 cue tip offset.
Can one remember to do this easily – not.
Just saying.

:thumbup: