A guy I play with regularly recently got his cue re tipped with what he says is a "French tip." Really thin,shallow tip. Never heard of it before, and a google search only lead to me Le Pro tips. Is that what he meant?
A guy I play with regularly recently got his cue re tipped with what he says is a "French tip." Really thin,shallow tip. Never heard of it before, and a google search only lead to me Le Pro tips. Is that what he meant?
A french tip, 50 years ago, referred to a ferrule that was longer, thinner at the base,
and flared at the end for a wider leather tip.
I do not remember id the actual tip part was thicker. It permitted a thinner shaft yet
a more normal surface contact to the ball.
I was a teenager and the real players did not think much of them or the guys who used them.
This was a sub shortstop thing so to speak.