Sept 27-28, Arlington, TX, $2,000 added Women's Tourney (and WPBA Qualifier)
- Thread starter akaTrigger
- Start date
Samiel said:
This is definitely the closest Babe's to Rusty's Billiards. But, there ain't no decent places to shoot pool anywhere near this particular Babe's.
Also, if you need more tables for some action games, there is a Rack Daddy's just about a half-mile north of Rusty's on Cooper Street on the same side of the street. Tables there are a bit "tired", unless they've fixed-up the place since I've been there.
Maniac
Burleson is the closest, so it would be quite a little drive over there. I can't vote for the Old Country place - not a big fan of the buffets (except in Vegas). Ton's would be better - it's buffet style, but they cook it after other people have access to it, not before. I still want Campo Verde, but I guess I can hold off on that until Saturday night.Bigtruck said:
Firecracker said:Burleson is the closest, so it would be quite a little drive over there. I can't vote for the Old Country place - not a big fan of the buffets (except in Vegas). Ton's would be better - it's buffet style, but they cook it after other people have access to it, not before. I still want Campo Verde, but I guess I can hold off on that until Saturday night.
Heya Tara. You took me to Genghis - do you think I'll like Ton's better?
Even if she says no, I will start the plans to get this going at Ton's since no one is adamant against it.
What time can you be in Arlington, Tara?
Melinda
I don't know if you'll like Ton's better - you'll have to ask Samiel that one since I haven't been there.akaTrigger said:
I can be in Arlington by 7ish. If I try to leave before 6:30, I'll hit traffic and get there around 7 anyway.
I think the main thing about Genghis vs. Ton's is that you shouldn't go into one, thinking it's like the other in terms of selection and flavor. I would say Genghis has more of a Chinese take-out flavor where Ton's has more of a stir-fry flavor. Genghis is a bit heavier in the sauce where Ton's has lighter flavors based on what you choose to add to your dish. If you really like Chinese food like Sesame Beef or Kung Pao Chicken, you won't really find that type of flavor at Ton's. If you like to eat relatively healthy, you can choose from a variety of options at Ton's.
Anyone else here been to both?
Anyone else here been to both?
Samiel said:
Can they make good fried rice, like the Quick Fire Bowl place Ray took me to in Austin during the Texas Open? (wait, I paid for that!) If so, I'm in for Ton's. I didn't like Genghis at all.
While they are preparing your food, you can ask them to fry you some rice, which they usually mix in with your food. I've never asked for it separately, but I don't see why they couldn't. They're always friendly, so I don't think it would be a problem. They will also mix in an egg if you ask for it.
My favorite mix at Ton's...
Beef
Tofu
Fake Crab (cause it's fake)
Mushrooms
Broccoli (as much as I can fit)
Bamboo Shoots (just a bit)
Water Chestnuts (just a bit)
Pineapple (just a bit)
I then add a little hot (spicy) oil, garlic, soy sauce and then they stir-fry it on the grill in front of you. Top it off with sesame seeds and then I eat it with white rice. Delicious!
It tastes better because you put some effort into mixing everything yourself!
Beef
Tofu
Fake Crab (cause it's fake)
Mushrooms
Broccoli (as much as I can fit)
Bamboo Shoots (just a bit)
Water Chestnuts (just a bit)
Pineapple (just a bit)
I then add a little hot (spicy) oil, garlic, soy sauce and then they stir-fry it on the grill in front of you. Top it off with sesame seeds and then I eat it with white rice. Delicious!
It tastes better because you put some effort into mixing everything yourself!
All this is making me hungry...
Samiel said:My favorite mix at Ton's...
Beef
Tofu
Fake Crab (cause it's fake)
Mushrooms
Broccoli (as much as I can fit)
Bamboo Shoots (just a bit)
Water Chestnuts (just a bit)
Pineapple (just a bit)
I then add a little hot (spicy) oil, garlic, soy sauce and then they stir-fry it on the grill in front of you. Top it off with sesame seeds and then I eat it with white rice. Delicious!
It tastes better because you put some effort into mixing everything yourself!
Sounds just like Mongolian Grille in Austin. I like these kinds of places because it can be very healthy. Do they cook everything and put it all mixed together in a bowl, too? Is the white rice on the side? Do you get little bread pockets, too?
White rice is on the side. No bread pockets though.
Typical Ton's visit:
Greeted and seated.
Drink order.
Go to the line, pick up a tray with two large bowls. Fill the bowls with your choice of meats, vegetables, noodles, etc.
Add liquid-ish mixtures to the bowls (cooking sherry, soy sauce, sugar water, ginger, garlic, hot oil, etc.)
They stir-fry it on a big circular grill in front of you... ask for your egg or fried rice at this time...
Once your food is cooked, they put it on a large plate and ask you if you'd like sesame seeds added to the top (say yes)
Once you get back to your table, your drink will be waiting for you, as well a large bowl of white rice
At this point, the server will ask you if you'd like soup (hot and sour or egg drop)
Have a delicious meal or bad one, depending on your choice of ingredients (ha ha, don't add too many water chestnuts, believe me)
Repeat going through the line as necessary until you're full (for me, it usually only takes the first visit)
Once you appear to be finished with your main dish, the server will ask you if you'd like some ice cream (soft serve)
Once you're done with dessert, the server will bring you a fortune cookie (end it with "in bed") and your check
Go to the front to pay
Tip your server and feel to throw a dollar or two to the chefs who cooked your meal
Play pool on a full stomach
There's also a Ton's in Grand Prairie... but I don't know of any others...
Typical Ton's visit:
Greeted and seated.
Drink order.
Go to the line, pick up a tray with two large bowls. Fill the bowls with your choice of meats, vegetables, noodles, etc.
Add liquid-ish mixtures to the bowls (cooking sherry, soy sauce, sugar water, ginger, garlic, hot oil, etc.)
They stir-fry it on a big circular grill in front of you... ask for your egg or fried rice at this time...
Once your food is cooked, they put it on a large plate and ask you if you'd like sesame seeds added to the top (say yes)
Once you get back to your table, your drink will be waiting for you, as well a large bowl of white rice
At this point, the server will ask you if you'd like soup (hot and sour or egg drop)
Have a delicious meal or bad one, depending on your choice of ingredients (ha ha, don't add too many water chestnuts, believe me)
Repeat going through the line as necessary until you're full (for me, it usually only takes the first visit)
Once you appear to be finished with your main dish, the server will ask you if you'd like some ice cream (soft serve)
Once you're done with dessert, the server will bring you a fortune cookie (end it with "in bed") and your check
Go to the front to pay
Tip your server and feel to throw a dollar or two to the chefs who cooked your meal
Play pool on a full stomach
There's also a Ton's in Grand Prairie... but I don't know of any others...
Samiel said:
You got me. I'm sold. :thumbup:
akaTrigger said:Can they make good fried rice, like the Quick Fire Bowl place Ray took me to in Austin during the Texas Open? (wait, I paid for that!) If so, I'm in for Ton's. I didn't like Genghis at all.
You can buy at Ton's too! If I make it!
Ray
I hope it's good, err, I mean, I can't wait to try it! 