Dain Bramage kicked in... Was Bob and not Dr. Dave!!!!
Does anyone have a link to the system Bob Jewitt used awhile back for calculating cut angles based off the diamonds and the cueball offset in inches? I tried looking for it at the colo site and on Dr.Daves site but noooo luck....
Was taken from the thread concerning a cut shot made by Huidji See.
Does anyone have a link to the system Bob Jewitt used awhile back for calculating cut angles based off the diamonds and the cueball offset in inches? I tried looking for it at the colo site and on Dr.Daves site but noooo luck....
Was taken from the thread concerning a cut shot made by Huidji See.
It was a great shot under the circumstances. The actual angle is fairly easy to calculate. If you take a line from the pocket the 9 goes in to through the 9 and to the side rail, it meets the rail at about 3.5 diamonds. That means that the path of the 9 ball forms about a 40 degree angle with the far end rail. For the path of the cue ball, it's a little hard to tell, but it looks to me like the ghost ball is about 8 inches farther from the left cushion than the cue ball, and the cue ball travels about 80 inches to the 9. This means that the cue ball is shot away from the cushion at an angle of about 6 degrees. That would make the cut angle 90-40+6 = 56 degrees. Making the shot much tougher are shooting from the rail and the long distances involved.
A standard tough cut at one pocket is making a spot shot from the jaws of a head pocket (after your opponent has pocketed a ball there and the ball spots) into the "wrong" foot pocket. That angle is about 64 degrees, but as a shooter it looks paper thin.