It’s great having them take interest in good food and taking the time to learn. One of my girls sent me a message about trying a new recipe. 20 years old and made a beef Wellington. I thought I was doing good making Mac and cheese with a can of tuna at that age.I have a young'n that cooks so well. She made chimichurri last night, from scratch.
She is unbelievably awesome. I'll probably keep her.
Lucky for me, we NEVER had spaghetti at my house, growing up.It’s great having them take interest in good food and taking the time to learn. One of my girls sent me a message about trying a new recipe. 20 years old and made a beef Wellington. I thought I was doing good making Mac and cheese with a can of tuna at that age.
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3/4/5 for a buck mac and cheese blows.Lucky for me, we NEVER had spaghetti at my house, growing up.
I had a lot once I moved out though!.
P.S. Mac and cheese is gross. Adding tuna DOES NOT make it better.
Lucky for me, we NEVER had spaghetti at my house, growing up.
I had a lot once I moved out though!.
P.S. Mac and cheese is gross. Adding tuna DOES NOT make it better.
I agree. And I am the first in my family born in the USA.i really like american cuisine, especially southern, but mac and cheese is where this european snob* draws the line. hot pockets are beyond that line btw.
* it's not like we don't have microwave food with similar nutritional value / health risk here
All fun and games til one side snaps.
The quad could run out of gas.What could possibly go wrong?!
Extremely unlikely.All fun and games til one side snaps.
Is that what you get when you cross a Perennial & a Prickly Pear?
First attempt at beating Elon Musk to the moon.