I love the little shaver. I have no lathe and this tool helps out tremendously. heres my method.
1. Masking tape 1 layer around the ferrule. Tape should line up with the end of ferrule and the bottom of the tip. I actually put the tape on before i remove the old tip. This allows you to line the tape up evenly. If you are just using the little shaver to trim a mushroom, apply tape and move to next step. 1 layer is all you need. Any more tape and it leaves to much tip to sand down by hand.
2. Place the black little shaver pad down on a stable surface. The pad keeps the tip sharp by not letting it slam down onto a hard surface.
3. Slide the shaver over the shaft and place the tip of the shaft down onto the pad. Apply firm pressure to hold it in place.
4. The little shaver is meant to take off small mounts of tip and not slice through the whole tip in one try. I recommend a slight twisting motion while pushing the blade down into the tip. If you start removing the outer edge and moving in towards the shaft it works the best. If you try to cut through the entire tip and press hard the tip has a chance to come off.
Keep using twisting motions , small bit by small bit. You will have a nice smooth round outer edge. When the little shaver wont remove any more of the tip STOP.
The tip will not be so smooth thats the end, a few more steps and you are done.
5. I recommend a 400 grit sandpaper. I leave the tape on and use the sand paper to remover the jagged edges and bring the tip closer to smoothness.
Repeat with 600. Pay attention to the masking tape. Dont start removing it and sanding the ferrule. The tip is close to being flush with the white ferrule. Remove the tape and continue with the 600 use your fingers after a few swipe with the 600. It wont take long to bring it flush. Shape your tip at this point. THe tip will shape nicely and any rough edges will be remove by another few swipes of the 600.
Repeat steps with 1000 and 1500. These grits are more of a polishing then removal step. Remove the tape. You can use the 1500 and really apply pressure as you wrap the piece of 1500 around the tip and turn the shaft like a pencil sharpener motion.
The tip will be very smooth at this point the final touch i use to burnish the tip. I get a smooth cotton rag. I use a hard carnuba wax. I load the rag with it by just rubbing the rag all over the wax can. with your fingers press the waxed rag along the side of the tip and twist it with alot of pressure. If you can have some on twist the cue rapidly for you as you hold the waxed cloth it will crate a great heat and seal the tip. Try not to let the wax get onto the top of the tip. If it does hit it with the 400 and rough it up.
Chalk it up and your ready to slap the cue ball all the english you can apply.
I have used the SHAVER on all tip types , layered, soft, hard and even hard break tips. The trick is little pieces. Just go bit by bit and you will go alot easier than removing big chunks.
Hope that helps.
PAt