It's a spot shot guys. Put the cue in the kitchen, place it near the left rail and shoot it into the right corner. Why do you need a diagram?
sorry if I'm ignorant, but isn't the cue ball placed on the head spot for a spot shot?
You are shooting a spot shot for a Million Canadian dollars on a 9 foot table with fresh felt. You have one chance to make it with no warm-up shots. How do you address the cue ball? I would shoot with top btw....:thumbup:
You are shooting a spot shot for a Million Canadian dollars on a 9 foot table with fresh felt. You have one chance to make it with no warm-up shots. How do you address the cue ball? I would shoot with top btw....:thumbup:
Wow, I am completely amazed at how many people do not know what a spot shot is. You should lose your AZ membership for that.
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There are two ways to think about it though. A shot where you place the cueball anywhere behind the line with the object ball on the spot, or both cueball and object call on the spots.
If I had a contest to see who can make the most "spotshots", I would shoot it with both balls on the spots so it's the same shot for both players.
A "spot shot" is OB on the spot, ball in hand in the kitchen. Never been anything but.
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this.
It's not up for interperatation or debate.