I am going to seattle from phoenix on sunday for a week. I want to take 1 of the cues in my sig. Going from dry to moist climate which cue would handle the change the best (As in the least chance of movement,warping). The TAD and SW are 20 years old, the searing is 4 years old and the tucker is about 2. Or because it's only a week do i have nothing to worry about. Thanks in advance for your replies.