I know this just might be the stupidest post yet, but would soaking a piece of chalk in milk for a while and then baking it do anything different to it. I have had that random idea stuck in my head for the last few days.

Travis, what do you think that doing this will do?
I have never heard of it, but that doesn't mean that there is no method behind the concept.
I would like to here your reasoning for doing this so that I can see where this idea is coming from!!!!
Thanks Craig

 jk
 jk
I know this just might be the stupidest post yet, but would soaking a piece of chalk in milk for a while and then baking it do anything different to it. I have had that random idea stuck in my head for the last few days.

I know this just might be the stupidest post yet, but would soaking a piece of chalk in milk for a while and then baking it do anything different to it. I have had that random idea stuck in my head for the last few days.
I know this just might be the stupidest post yet, but would soaking a piece of chalk in milk for a while and then baking it do anything different to it. I have had that random idea stuck in my head for the last few days.
Am I seeing a market for spray on chalk?????
I think your chalk would probably smell sour and reek of mold and yogurtjk
Try it and let us know how the experiment goes,
- box of master blue chalk... $3.00
- Carton of milk.... $2.59
- Oven time.... unknown
-------------> Idea and result.... PRICELESS

 sorry couldn’t resist.  My guess is that it wouldn’t do anything,  but kudos on at least posting what I have to assume is definitely an original concept, and who knows if whoever first thought of soaking tips in milk got the same reaction.
  sorry couldn’t resist.  My guess is that it wouldn’t do anything,  but kudos on at least posting what I have to assume is definitely an original concept, and who knows if whoever first thought of soaking tips in milk got the same reaction.chin0:
Spray on chalk? Hey, you might be on to something! We already have the "Chalk-Off" product, so why not a "Chalk-On" product?
-Sean

