I'm actually losing a little bit of weight now. Exercising a bit, practicing, eating better, drinking less lunatic soupdrivermaker said:I guess this is where we differ. (Hell, when haven't we). I consider what you're doing as backhand english, not tuck and roll. You are dynamically altering your entire hand delivery during the stroke with a straight wrist position.
I alter my wrist and either roll it supinated or tuck it concave. That's why it's called "tuck and roll". It's not a major move, but it's just enough to alter the angle of the tip and cue coming into the CB angling it either left or right. If you've never done it that way, give it a try. It also depends on whether it's a left or right cut. And yes, it's ALL feel and hitting 5 million balls...no system involved.
How about a protein drink instead...you look to be gaining some weight.![]()

I don't want to start moving my wrist around as per the actual descriptive origins of the terms tuck and roll. If anything I'd like reducing some of the variables, perhaps by experimenting a little more with aim and pivot.
I did notice today that I have a tendency to even shift my bridge left and right to accomodate swiping . (Note: From now on I will refer to swiping instead of tuck and roll or swoop...swoop just for draw). *gasp*
What came natural to me playing with the 1 and 15/16" cue ball in English Pool is less so with the 2 and 1/4" US balls and larger cues. Perhaps this is the opportunity to take a short cut and try some systems for IE and OE.
Though these aren't likely to effect my game much. Making long shots and getting that CB control tighter, and seeing patterns more clearly will produce my best gains I believe.