I previously posted that I'd go along with any definition of this term, or any terms for that matter, which are not already established standards for the billiard industry, such as cue level ratings and some examples are Level 2 cue has 0 points & 0 - 25 inlays; Level 4 cue has 4 - 10 points & 9 -25 inlays, Level 6 cue has 0 -12 points & 51 - 75 inlays and a Level 8 cue has 0 - 12 points and 126 or more inlays.
The level of intricacy grading of cue designs is absolutely essential for establishing cue values. The grading system works best with simple cue designs and becomes more difficult to determine values as the level of compexity increases, especially past Level 4. At this point, many different inlays and points may be used.
The Blue Book refers to "Mint" as 100% condition, virtually brand new condition, straight butt and shafts. no nicks, dings, or scratches, possibly never chalked."
98% "Almost no observable wear, perhaps extremely light finish scratching, near 100% except for chalk on tip, ferrules and shaft. It is slightly lower than mint (in other words it's been played).
The Blue Book doesn't refer to "like new" and so I'm thinking the 98% description seems appropriate to use for that category, "Like New".
95% condition is described as very light observable wear, has seen a fair amount of use, perhaps light finish scratching, close to mint.
90% is described as straight and playable but has light wear on the shafts, finish, wrap, ferrules and tips from plenty of play.
Anyway, it's pretty obvious that there is a wide spectrum of opinions on what constitutes mint condition and I earlier posted that I could go along with whatever version the cue professionals here on Az came up with. Maybe there should be a committee formed using these cue professionals and at least for selling cues on AZ, come up with some definitions and standards. It might facilitate future cue purchases....maybe not.......but the billiard industry sure would benefit from increased standard definitions for cue quality.
How do you fellows feel about this, aside from not liking the author?
Matt B.