My wife, as a passtime, makes cakes. She specializes in kid's birthday cakes, but every so often she decides to take on a challenge.
Here's my birthday cake from this year. I'm taking it to league tomorrow night. The balls and chalk are made from fondant icing. The cue is a maple dowel with fondant tip and handle.
I could care less how this thing tastes - isn't this one of the coolest cakes you've ever seen?
Here's my birthday cake from this year. I'm taking it to league tomorrow night. The balls and chalk are made from fondant icing. The cue is a maple dowel with fondant tip and handle.
I could care less how this thing tastes - isn't this one of the coolest cakes you've ever seen?
Last edited: