Need an interpreter
PP2093,
I'd love to respond to what you said, cause I think there's a little dig there somewhere! :grin: BUT...I don't speak hip-hop. I either have to Google your phrase and hope something comes up or else wait until one of the younger bucks reads your post, chimes in and gives me the interpretation!
Wait a minute.....ok, I Googled "make cheddar than the softer the action the better" and this was the first up.....http://answers.yahoo.com/question/index?qid=20100623155446AAOZPDu
So, in keeping with the theme of this thread, the most under-rated cheese is Blue Cheese, followed closely, in my opinion, by cheddar cheese.
Maybe that is just co-incidental. I'm thoroughly confused now. :grin:
i don't see nothing wrong with this. if your goal is to make cheddar then the softer the action the better
PP2093,
I'd love to respond to what you said, cause I think there's a little dig there somewhere! :grin: BUT...I don't speak hip-hop. I either have to Google your phrase and hope something comes up or else wait until one of the younger bucks reads your post, chimes in and gives me the interpretation!
Wait a minute.....ok, I Googled "make cheddar than the softer the action the better" and this was the first up.....http://answers.yahoo.com/question/index?qid=20100623155446AAOZPDu
So, in keeping with the theme of this thread, the most under-rated cheese is Blue Cheese, followed closely, in my opinion, by cheddar cheese.
Maybe that is just co-incidental. I'm thoroughly confused now. :grin: